That’s how we roll here at the Market District Cooking School as the weather gets warmer and the recipes even cooler. We’re beckoning brunch, heralding herbs, preparing for patio parties and getting our grill on. Come explore lighter fare with a bright bite and fresh, fabulous flavor — and learn a thing or two from our hard-boiled Chefs!
Join us in our Cooking School, run by Chef Keira Hightower, to share food knowledge, trends, tips and techniques in classes designed for cooks of all levels. The school’s state-of-the-art facilities, located on the second floor of our Robinson store, allow up to 12 students to participate in hands-on courses and up to 18 to watch demonstration classes. And in all cases, classes culminate in sharing the delicious dishes you just made!
To register, visit our Cooking School — now you’re cooking!