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Events at Robinson

Enjoy live cooking demonstrations by renowned chefs, signings by popular cookbook authors, nutrition classes and presentations.


Featured

FRIDAY HOPPY HOUR

Friday, April 04, 2014 5:30 PM to Friday, April 25, 2014 7:30 PM

Each Friday in April, 5:30 p.m. to 7:30 p.m.
Must be 21 or older, photo ID required.
Starting at $10 per person.
Come explore the world of beers (including hoppy ones) and enjoy food pairings, too! Talk with six beer experts, who can answer any of your beer questions, sample their beers along with small plates and take home recipes from our Chefs — it's good for what ales you!

Registration: $10.00

HOT GLAZED DONUT SAMPLING

Sunday, April 06, 2014 9:00 AM to Sunday, April 27, 2014 2:00 PM

Each Sunday in April, 9 a.m. to 2 p.m.
Join us to get a taste of donuts the way they used to be made: hot, fresh, light, yeasty and sweetly glazed.


Monday Pizza Night

Monday, April 07, 2014 4:00 PM to Monday, May 12, 2014 11:59 PM

Our 16" family-size pizzas are just $7.99 (including up to 3 toppings).
A full 16 inches of fresh, made-from-scratch dough topped with our fresh, housemade sauce and melty Mozzarella cheese. Limit 4 per customer.

Every Monday, 4 p.m. - Close


Tuesday Family Dinner Nights: Kids Eat Free!

Tuesday, April 08, 2014 4:00 PM to Tuesday, May 13, 2014 8:00 PM

Two kids 12 and under can eat free with each adult meal purchase of $5 or more! Choose from our Kids' Menu, including free 3 1/2" subs (all varieties), chicken tenders, pizza or macaroni and cheese. Dine in only.

Every Tuesday, 4 p.m. - 8 p.m.


Wednesday Sushi Night: That's How We Roll!

Wednesday, April 09, 2014 4:00 PM to Wednesday, May 14, 2014 11:59 PM

Get your wasabi on! Get select, fresh sushi (7 choices of your favorite multiple-packs) housemade by our Sushi Chefs for just $5.

Every Wednesday, 4 p.m. - Close




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