It’s the New Year, and for most, that means a resolve to take better care of one’s health. For us, that resolve manifests in a passion to share new foods. Our 2017 pledge is to keep the culinary world simmering with exciting flavors and innovative combinations, which in this case, does not at all exclude “better for you” foods. If you’re already a veteran of shirataki noodles and amaranth, the recipes are still worth a try! New Year. New Foods! Always something cooking …

Check out our Recipes below: