Mediterranean Grilled New York Strip Steak

By Giant Eagle Market District

Mediterranean New York Strip Steak

Serves: 4
Prep Time: 5 minutes

Directions

Combine rosemary, thyme, coffee, salt and pepper in small mixing bowl to create a rub.

Evenly season steaks with rub and grill over medium-high heat to desired doneness. Remove steaks from grill and allow to rest 5 minutes.

Grill onion and tomato over medium heat. Top each steak with 1 tablespoon butter, grilled onion and tomato.