Turkey Tacos

By Your Market District Chefs

Turkey Tacos

Serves: 6
Prep Time: 15 minutes
Cook Time: 10 minutes

*Use caution when handling hot peppers. Wear disposable gloves and wash hands thoroughly in hot, soapy water afterward. Avoid contact with face and eyes.

Directions:

Heat canola oil in large sauté pan over medium heat. Add red onion, garlic and jalapeño; sauté for 2-3 minutes until tender. Next, add corn, turkey and spices; cook for about 8 minutes until lightly browned and fragrant. Drizzle with lime juice and season with salt and pepper. Warm tortillas in microwave or on a hot skillet, according to package directions. Make tacos by topping warm tortillas with a spoonful of turkey mixture, a sprinkle of cilantro and dollops of salsa and sour cream, if desired.