Chickpeas are a secret superfood: they're naturally gluten free, low on the glycemic index, full of fiber and Banza’s are certified non-GMO. And the flavor? A little nutty and savory with a delightful pasta texture! Holy garbanzo bean, Batman!
Since the turn of the century, Rao’s has been cooking up masterpieces. They use age-old family recipes to make sauce just like mom used to make.
• Arrabbiata Sauce — Is it hot in here, or is just the spice of imported crushed red pepper in this sauce?
• Marinara Sauce — Use this all-natural sauce when preparing classic Italian dishes. It blends imported sweet tomatoes and olive oil from Italy, sweet onions, fresh basil, fresh garlic, crushed black pepper, salt and fresh oregano.
• Roasted Garlic Sauce — Start by slow roasting garlic until it’s sweet and caramelized, then combine it with Italian tomatoes. An aromatic sauce made for garlic lovers.
• 4 Cheese Sauce — This sauce is a smooth blend of vine-ripened tomatoes and four classic Italian cheeses: Parmesan, Pecorino Romano, Asiago and Grana Padano.
Lauren (the creator of LiveLovePop) had a dream to create a happy, healthy snack that tasted delicious and had a real mission. The company was created to honor Lauren’s mother, a breast cancer survivor, who was also responsible for Lauren’s love of popcorn — many fun movie nights trying out different toppings and poppings. A portion of the proceeds from each flavor goes toward a charity!
Choosing Chickpea Puffs means you get the crunch and taste you crave in a healthier way. Crafted with chickpea flour and protein, these delicious treats are light, airy and ideal for snack fanatics.